Pumpkin Pie Baked Brie
  • 1 Pie Crust
  • 1 large wheel of brie cheese
  • ½ c brown sugar
  • ¼ c Pumpkin Pie Mix
  1. Preheat oven to 350 degrees
  2. Roll out pie crust
  3. Place brie in the middle of the crust
  4. Top brie with pumpkin pie mix and then brown sugar
  5. Wrap crust around brie and toppings
  6. Place on parchment paper topped baking sheet
  7. Bake until golden brown, approx. 35 minutes.
  8. Serve with sliced Honeycrisp apples
Recipe by Alicia Wood Lifestyle at https://www.aliciawoodlifestyle.com/easy-appetizers-for-the-holidays/