TGIF and Happy National Margarita Day! Let’s celebrate with a Four Citrus Margarita. If you’ve been following long, you know I love a good a Margarita so it only makes sense that I would share a new recipe with you today.
This Four Citrus Margarita it features lime, lemon, orange and a grapefruit juices. It’s a refreshing combo: not too sweet, not too tart. I always prefer my margaritas on the rocks but this would be equally good as a frozen margarita. To do this, just multiply the recipe below by the number of servings you would like and add a half cup ice for each.
Feeling more mocktail than cocktail? Instead of tequila add a splash of sparkling water like Topo Chico to top the mixed citrus juices in the glass. You can see recipes for other margaritas here. My husband’s recipe for the Best Frozen Margarita, a Serrano Margarita, a Coconut Margarita, fun garnishes and more.
These recipes are great for Spring Break so bookmark this post. Also be sure to check out my updated Ski Chic Shop and Resort Shop because Spring Break is just two weeks away!
I’ve been hard at work on my big project that I’ve been hinting about the past several weeks and will definitely be celebrating the milestones we have reached in the project with one of these today. I hope that you will try one of my Margarita recipes, too!
Photos by Audrie Dollins
- Juice from:
- ½ Lemon
- ½ Lime
- 2 oz fresh Orange Juice
- 2 oz fresh Grapefruit Juice
- 1 oz 100% Agave Tequila
- Fill a shaker with ice.
- Add all juices and tequila.
- Shake vigorously.
- Rub a lime slice on the rim of the glass.
- Dip in Kosher salt on a plate.
- Fill glass with ice.
- Pour Margarita and enjoy!
Pin this photo for reference!